Mr Libido Incognito > wrote in message
...
> wrote on 08 May 2007 in rec.food.cooking
>
>> >That lone voter that posted, "I can't answer this question --
>> >my
>> >choice is not listed" -- what other choice is available in
>> >peanut
>> >butters (not sesame butter, cashew butter, or some other
>> >nut-based
>> >spread) beyond creamy and crunchy?
>> >
> Some peanut butters come with jam or chocolate swirled in it for
> one thing.
> Some folk make their own for another.

Those can still be answered: creamy (if you make your own, is it a
fine paste) or crunchy (is it a much-coarser grind?) The combo
jars also market their product "creamy peanut butter" so there's
no bow-out there either.

The Ranger