Default User > wrote in message
...
> The Ranger wrote:
>
>
>> Those can still be answered: creamy (if you make
>> your own, is it a fine paste) or crunchy (is it a
>> much-coarser grind?)
>>
> Crunchy is smooth peanut butter with chopped
> peanuts added.

The "mill" at my local Gene's Fine Foods allows you to set the
grind very similar to a coffee mill. If I were to "make it myself"
with my Cuisinart, it'd be chunky without the extra step of adding
chopped peanuts. <shrug>

The Ranger