Chatty Cathy wrote:
>
> What do you add to your mashed potatoes (if anything)?
>
> I add butter...
> Anybody else?
> --
> Cheers
> Chatty Cathy

Lotsa 'buttah,' milk and/or heavy cream, salt, sour cream, & my own
special touch sometimes - poppy seeds Maybe a dash or three of
cayenne pepper, too. Sometimes chopped green onions or chives and
crumbled bacon alont with a hint of garlic (optional, as are all other
ingredients). Chef's Choice rules <g>. One of these day's I'm going to
try Andy's option of adding some cream cheese, too. Oh, and don't
forget the gravy or sauce (sometimes)!

Sky, who wonders if shrimp and mashed potatoes go together very well???