Safe foods from China? It ain't gonna happen
Julia Altshuler wrote:
> In addition to being outraged, I have some questions. Is the unsafe or
> tainted food ever eaten by the Chinese? Years ago, we used to hear
> about the poor starving children in China. Now, why haven't we heard
> about the poor children in China dying from tainted and adulterated
> food? You'd think an outbreak of deaths or illness would make the
> international news. Is it covered up? Or is the bad stuff reserved for
> export?
>
> --Lia
I think it's both.
Bob
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