Making that hot sauce
On Tue, 03 Feb 2004 19:09:24 GMT, Scott >
wrote:
>The super-hot sauces I have--Spontaneous Combustion, Dave's Insanity
>Sauce, etc.--weren't purchased by me, but were gifts from people who
>misunderstood my taste for hot sauces to mean that I liked stuff that's
>JUST super-hot. Not so; I have no idea what to do with those bottles
>now, which is why I added the SC sauce to the pickles--otherwise, I
>wasn't using it for anything.
>
No rule that says you can't mix them with milder sauces, or using
minute quantities in cooking.
People who think that hot pepper is the only possible spice are a bit
tedious and dangerous at the same time. Tried someone's spaghetti
sauce who thought that way, and my lips were burning.
But then, I prefer more complex flavors, and I have issues with pepper
(capsicum specifically) upsetting my innards.
Happy trails,
Gary (net.yogi.bear)
------------------------------------------------
at the 51st percentile of ursine intelligence
Gary D. Schwartz, Needham, MA, USA
Please reply to: garyDOTschwartzATpoboxDOTcom
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