On Tue, 22 May 2007 15:55:53 -0400, "kilikini"
> wrote:
>It's getting really hot outside and I'm not exactly in the mood to do much
>cooking. So, I thought about what I felt like eating and BING! I can
>always make a shrimp pasta salad - which I love, but I'm getting really
>tired of the way that I make it and was looking for a twist on it that I
>haven't thought of yet. I've Googled and most seem to have many of the same
>ingredients that mine does. Anyone have any good, interesting recipes?
>
>This is what I usually do: shell pasta, mayo, celery, dill, lemon juice,
>diced onion and I sometimes add peas and/or crab.
>
>Boring! Help me perk it up, please. Ideas?
>
>kili
>
How about adding some finely diced cucumber, dropping the mayo and
lemon juice and making a vinaigrette using Ponzu. Top with some
toasted sesame seeds.
Koko
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"There is no love more sincere than the love of food"
George Bernard Shaw