dan wrote:

> Reg,
> Thanks for the advice. I'll probably pass on the stainless steel.
> The model 50 looks nice but $795 is a bit more than I can justify. Any
> leads on a discount source for them?
>
> Dan
>
> Reg wrote:
>


after looking at the pic, its just a glorified
bakery "proofing" cabinet for dough etc..

you can get one at a used Resturant supply house and
add a brinkman elec. smoker element, probably cost
you around $100-200 for everything.




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