On Mon, 04 Jun 2007 13:15:21 -0500, Becca > wrote:

> Someone said we should store the eggs on
>their side, in the carton, and this would help center the yolks.

No..you stir them until the water comes to a slow boil. Take off
heat and let set 12 minutes. Immediately immerse in cold water to
stop cooking. Prevents green shadow around yolks.