In article > ,
"Edwin Pawlowski" > wrote:

> > wrote in message
> ...
> >
> > I cooked 3 pork chops last night and have 2 left over....don't know why
> > I didn't freeze 2 of them. Any suggestions for the two left over chops?
> > I was thinking of chili but would appreciate your help and suggestions.
> > TIA and enjoy the weekend.
> >
> > Ellie
> >
>
> You can still freeze them and have a meal ready to heat and eat on a night
> you don't want to cook. Take one for lunch one day.

Same reason when I make up a batch of chicken drumsticks, I'll generally
cook the whole 4 lb. bag that they come in. Cold meats are good for a
good 5 days refrigerated. I don't have as much time to cook during the
week as I do on weekends so I often cook ahead.
--
Peace, Om

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