"Puester" > wrote in message
...
> scsisys wrote:
>> Cheesecake baking routine:
>
>
>>
>> 10. Later that night, remove cake from fridge and the top of the
>> cake
>> is literally covered with "puddles" of condensation/
>> moisture.
>>
>>
>> What can I do to not have the puddles on top ??
>>
>> ray
>>
>
>
> It sounds as though you have liquid in the batter that comes out of
> solution when the cake sits tightly covered.
>
> <snipped>

No it sounds like he has someone like me standing and staring at the
cheesecake for all that time drooling on it. If he lives in my house at
least. Sorry babe.