"Omelet" > wrote in message
news
> In article >, "cybercat" >
> wrote:
>
>
> I love tacos but Kili said she was taco'd out. ;-)
>
> I really do like to purchase those pre-formed ready to use corn taco
> shells. IMHO they are about the same as buying corn chips, except they
> don't have the added salt and are lower in fat!
>
> Looky he
>
> http://tinypic.com/4cketd4.jpg
>
> I found this really cool plastic rack for loading and serving taco
> shells. :-)
>
> http://i16.tinypic.com/626kqcm.jpg
>
> Shredded jack cheese, Barbacoa meat with onions and chili powder and
> stuff (garlic and everything else that makes taco meat, I NEVER use
> those packets of taco meat flavoring mixes!!!), sliced olives, shredded
> green leaf lettuce, sliced avocados, and a well drained can of sliced
> tomatoes because when I took that, tomatoes were $3.00 per lb. and I was
> NOT going to pay that for them!
> --
> Peace, Om
>

If I'm in the mood for crispy corn shells, I usually fry my own. I put the
tortilla in oil, fold it when ready and hold it open so it crisps up. I'd
love a rack for that.

I did get a taco salad shell form for the deep fryer, though. It makes
perfect shells to hold the salad!

kili