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Omelet Omelet is offline
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Default Help with dry chicken breast

In article >,
"kilikini" > wrote:

> "Omelet" > wrote in message
> news
> > In article >,
> > "kilikini" > wrote:
> >
> >
> > >
> > > I did get a taco salad shell form for the deep fryer, though. It makes
> > > perfect shells to hold the salad!
> > >
> > > kili

> >
> > Oh damn. Now THAT is a cool idea! :-)
> >
> > You mean the bowl shaped forms?
> >
> > I'll have to look for one of those for making Tostadas.
> >
> > I might have to learn to make my own large corn tortillas tho' since my
> > wheat allergies have gotten worse. :-(
> > --
> > Peace, Om

>
> Yep, the bowl shaped formed shells. We have the small fry daddy thing, so
> it only does a small shell, but it holds more than enough food for me. It
> works perfectly.
>
> Hey, I just had an idea, Om. Have you ever tried making a parmesan
> "basket"? Shred parmesan onto a baking sheet and right when it's browned
> and a little bubbly, quickly and carefully place the baked parmesan cookie
> (for lack of a better word) over an upturned bowl. It will mold to the
> shape of the bowl and cool. Tip the bowl over to release the "basket".
> Fill with a salad or a non-wheat pasta alfredo (or whatever!) and serve.
> Yummy and eye-appealing!
>
> kili


I've seen pics of those but have never tried them.
Thanks for reminding me! :-)
--
Peace, Om

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