In article >,
Kate Connally > wrote:

> J S wrote:
>
> > Having had a recent near choking episode when I stupidly left bay leaf
> > in my pasta sauce,Ive wondered if this has happened to anyone else.It
> > happened to my friend up in Jersey and was quite serious/Ive noticed
> > some TV chefs leave it in and others remove them.
> > Smitty in St.Pete
>
> Shoot, what's the big deal? I always leave them in.
> I mean, no one's going to eat it, it's too big and hard.
> What's the big deal about just picking it out when you're
> eating if it ends up in your portion. It doesn't
> hurt a thing.
>
> Kate

Except to those that don't chew their food...
--
Peace, Om

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