"Michael Horowitz" > wrote in message
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>>I like using powdered milk as it makes it fat free, but YMMV.
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> That's close to my normal routine, but I'm trying to add some weight
> so this batch is with whole milk. Normally I make a strong batch using
> the non-fat powdered stuff, nuke it until it's 120^, cool it to
> 110(?) and add 2T of Dannon. Put it in the over pre-heated to its
> lowest and leave the light on overnight; then in the refer for some
> time. - Mike
>

Don't you just hate people who are trying to gain weight <G>