hahabogus wrote:
>
> Have I mentioned my new grill came yet?...
>
> Tonight it was grill 1 inch thick center loin pork chops...sprinkled with a
> little fish sauce and rubbed with onion powder, black pepper and garlic
> powder. The fish sauce for pork chops idea was new to me...needs work.


Hmmmmm fish sauce on grilled pork chops. I never would have thought of
that. It would probably be a chore to convince me to try it :-)

Tonight I had shrimps grilled on the BBQ after they had been marinated two
hours in lemon juice, olive oil, garlic, salt, pepper, Worcestershire
Sauce,parsley and hot sauce. On the side was a mesclum salad with radishes
and avocado and a nice fresh crusty roll. The shrimp weren't as good as
they usually are. They smelled a little funky. I hope they weren't bad. I
don't want both of us to be up all night puking.