On Jul 3, 4:21?pm, "Davlo" > wrote:
> "BOBOBOnoBO " > wrote in message
>
> ps.com...
>
> > Cut it up and stir fried it with lots of green pepper, a little
> > garlic, msg and dried, crushed red chilies. Added some low sodium soy
> > sauce near the end (low sodium because more flavor per amount of
> > saltiness). My 5 YO said, "Ew." He doesn't like anything resembling
> > Chinese takee outee.
>
> > --Bryan
>
> Takee outee? Nice to see that you have a real flair for sensitivity towards
> immigrants. Sure sets a good example for your 5 year old. Do you also pull
> at the outsides of your eyes when you ask him if he wants "Chink" food?

There was a little place in Houston, years ago, run by Chinese people,
called Chang's Takee Outee. Very good food too.
Vickie