On 2007-07-03, Sheldon wrote:

> reasons. Professional kitchens do not use sea salt because they don't
> want to get sued... sea salt is impure salt... no one should use sea
> salt regularly (especially those taking prescription medications and
> pregnant or nursing women) without first discussing it with their
> medical professional.

Rock salt used to be sea salt.


> Btw, all salt is kosher... keeps evil
> cyberslugs at bay.

Nematodes help too.


--
Buzzards gotta eat, same as worms.
[Josey Wales]