On Jul 11, 8:58 am, "Nancy Young" > wrote:
> Has anyone else seen it? Just curious about something.
>
> nancy

I saw it..and thought it was excellent. I was curious about the final
dish - the ratatoullie - which was done in a very different way than I
am familiar with. I did some googling and found a couple of recipes.
Eggplant is a fairly recent acquired taste for me.

Sheryl Julian, the Boston Globe food editor put up a video of herself
on her blog making something similar to Remy's dish but she left out
the eggplant. She claimed it would take too long to cook.

http://tinyurl.com/33lukd

-Tracy