On Sun, 15 Jul 2007 17:52:40 -0600, Arri London >
wrote:

>
>
>Bobo Bonobo® wrote:
>>
>> On Jul 14, 6:32 pm, Arri London > wrote:
>> > Invited a good friend over who isn't a foodie and doesn't like chile
>> > (despite being a native-born New Mexican).
>> >
>> Despite NOT being from NM, I think that chile is practically a
>> religious experience every time, which is often.
>> Big Jim chilies+water+cornstarch+salt
>> I just had a nice green burrito for dinner. Extra chile.
>>
>> --Bryan ~20 hours by Amtrak from the NM state line.
>
>Cornstarch?? Whatever for?
>Green chile is great on fire-roasted lamb or mutton. Serve that on some
>frybread...definitely a religious experience.


Hmm...you up for this for the NM Cook-in?

I figure green chiles will be roasting all over ABQ.... Lets get some
and try this?!!!! Even before the cook-in...lets have a test run?

Christine