Thread: Cooking for Fun
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Terry Pulliam Burd[_1_] Terry Pulliam Burd[_1_] is offline
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Default Cooking for Fun

On Sun, 15 Jul 2007 22:01:39 -0700, sf rummaged among random neurons
and opined:

>Yes, he attended Berkeley.... I think he was a chemistry major but
>don't recall exactly. Also remember the three day 4th of July bashes
>held by Ray Brauman (sp) of Burning Man fame? I think he got
>interested in Kaffir Limes and went on to gardening related ngs.


<snip>

I actually went to a cookin up in northern California *years* ago that
was held on a piece of property Kay Hartman owned. It was actually a
camping trip. Ray and Rich were there, among other RFCers, and there
were two of us from outta town. Had to have been about 10 years ago,
as I was going through a divorce and looking for *any* excuse to get
out of Dodge. Ray hosted the two of us out of towners coming and going
from SF and it turned out that he was running a kind of no-charge B &
B for all sorts of wandering gypsies. Really nice guy.

Terry "Squeaks" Pulliam Burd

--
"If the soup had been as hot as the claret, if the claret had been as
old as the bird, and if the bird's breasts had been as full as the
waitress's, it would have been a very good dinner."

-- Duncan Hines

To reply, replace "spaminator" with "cox"