"Terry Pulliam Burd" > wrote in message
...
> On Tue, 17 Jul 2007 23:07:50 +0200, Chatty Cathy
> > rummaged among random neurons and opined:
>
>>http://www.recfoodcooking.com
>>
>>Vote now! (or not)
>
> One word: killfile. You don't like The Ranger's (or anyone else's)
> posts, kill either the thread or him (them). I view griping about OT
> posts right up there with *plonk!* posts. Come to think of it, I also
> rate 'em right up there with responses to trolls. *Ignore* 'em
> already.
>
> OB: Had lunch today at Sapori's in Newport Beach. Wonderful piece of
> wild salmon in a lemon sauce with capers and asparagus on the side.
> Didn't object to the Grey Goose martini, either.
>
> Terry "Squeaks" Pulliam Burd
>
> --
> "If the soup had been as hot as the claret, if the claret had been as
> old as the bird, and if the bird's breasts had been as full as the
> waitress's, it would have been a very good dinner."
>
> -- Duncan Hines
>
> To reply, replace "spaminator" with "cox"


AAAAA-MEN, Sister, You are preaching to the choir.........OOOOH
Hallelujah.......you don't like what someone posts, DON'T READ IT!!!!! It
seems that more time is spent on rec.food. COOKING frying each others
drawers than discussing pertinent information. Sheesh, ya don't like the
running commentary, don't read it......sorta like the mute button.
-ginny
who for one, likes the continuing saga of Ranger's Ramblings.........