Chatty Cathy wrote:
>
> We have two fridges. One big, one small. Keep the milk, cream, butter,
> juice etc. and a few "overflow" items in the small one. There must have
> been some milk or cream leaking in the smaller one at some point that I
> didn't notice - until I could smell that awful "sour milk" smell when I
> opened the door. Anyway, I pulled everything out and, lo and behold,
> there was some "rotten" milk solids at the very bottom of the fridge -
> hiding under the "vegetable trays". Yuk! So I scrubbed it all out with
> various "disinfectant" products (that are available here) yesterday, but
> I can still smell it every time I open the door. Double-yuk. Now what?
> Do I empty the whole thing and try and find space for the milk etc. in
> the other fridge, switch it off and leave it open for a few days, or...
> Any other ideas?
> --
> Cheers
> Chatty Cathy

I've never tried this, but I think charcoal briquettes might do the
trick? Or some of that charcoal that's used for aquariums perhaps?
Might be worth a go?

Sky