On Fri, 20 Jul 2007 13:13:07 -0500, Emma Thackery >
wrote:

> How about a nice bowl of Cream of Wheat instead?

If you are gluten intolerant.....what would possess you to be eating a
bowl of Cream of WHEAT......wheat...i.e. gluten?


Fine Cooking just rated Ben & Jerry's Chocolate as the best
available....and they do not take advertising to make the claim.

Runners up were Ciao Bella, Edy's Grand, Breyers and Haagen-Dazs.
Green & Black's organic rounded out the tasting.