On Jul 22, 9:22?pm, "modom (palindrome guy)" > wrote:
> I marinated some boneless chicken thighs in fish sauce, lime juice,
> grated galangal, and mint. Then I roasted them in the propane smoker
> with pecan twigs in the smoke box and more mint in the water pan. In
> the photo they look pink and under done, but the pink is from the
> smoke.
>
> URL:http://i19.tinypic.com/525557c.jpg
>
> Also on the plate are sweet piquillo peppers (I hope I got the name
> right); a garlic and lime and cumin flavored slaw; and marinated
> cucumber wedges with shallot slices. The peppers were cooked a little
> and stuffed with chevre. The chicken pieces are sitting on a bit of
> Sriracha mayonnaise with thinly sliced green onions.
>
> Spell check wanted to make Sriracha turn into serigraph.

I really don't mean to be a kill joy but for presentation words fail
me... okay, let me just say you have the Jeffrey Dahmer touch. hehe