On Mon, 23 Jul 2007 13:46:47 -0500, Omelet >
wrote:
>In article .com>,
> John Kane > wrote:
>
>> > http://i8.tinypic.com/5223knn.jpg
>> >
>> > I paid $10.00 for it at the asian market.
>>
>> Must be nice to be able to afford the fancy wooden handle 
>>
>> I have never seen a chinese cleaver with anything but a metal handle.
>> I use mine quite a bit and find if very handy.
>>
>> John Kane, Kingston ON Canada
>
>I know what you mean. The other one I keep at work has a metal handle.
>I like the wood one better.
>
>Like I said tho', this knife was only $10.00. So was the one with the
>metal handle.
>
>Both are made by Kiwi.
>
>Want me to mail you one? Seriously? :-)
i'm going to make an expedition to the big-as asian stores in
rockville (md), and if i don't find them there, i might ask you to
mail me one.
james, do you think either kam sam or maxim's would have them?
your pal,
blake