On Jul 27, 6:25 am, "Knit Chic" > wrote:
> "Blinky the Shark" > wrote in .net...
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> > I wonder how long most new Foreman grill users go before they forget
> > to put the drip tray in place once. I managed to forget a few days
> > ago, for what was probably my fifth use. I noticed this about half
> > way through making some lamb. No damage to the wood top of the
> > microwave cart[1] I'd picked up for the grill (counter space and
> > storage space both limited, here), but I'm glad I pulled out my
> > spirit level when I assembled and set up the cart, so all I had was
> > a long skinny puddle and not run-off into the carpet.
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> > [1]I also gained some storage with this. Surprisingly sturdy, too.
> > A nice little unit for only $40US. http://tinyurl.com/2rqsh2
> > One of a series of carts and racks they have in black and chrome. I
> > didn't use the casters; I used the alternate leg levelers included.
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> > --
> > Blinky
> > Killfiling all posts from Google Groups
> > Details:http://blinkynet.net/comp/uip5.html
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> I use my GF grill almost every day. I have it set up next to my sink on a
> cutting bd. When I'm cooking (chicken for the most part, so not a lot of
> fat) I have the GF grill set so the edge is over the sink so all of the
> drips go directly into the sink. When I'm done cooking I use the sink
> sprayer and spray off the grill while it's still hot (unplug it first), the
> water from cleaning also goes directly into the sink. Then a quick wipe w/
> a paper towel. It only takes me seconds to clean.
> After several years of doing this, I have never had a problem w/ my sink
> getting clogged, but then again, I don't cook foods all that high in fat on
> the GF grill.- Hide quoted text -
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> - Show quoted text -

I use mine quite a bit too