In article >,
"Dee Dee" > wrote:
> "Omelet" > wrote in message
> news
> >> I really won't drink any sweet wines, so it is strange for me to like
> >> Port
> >> and for some reason I don't think of it as being 'sweet; perhaps in the
> >> sense of other wines.
> >> Dee Dee
> >
> > I think I understand... It has a "grapey" after-taste.
> >
> > Cream Sherry imho is similar.
> > --
> > Peace, Om
>
> Funny you should speak of it; Bristol's Creme Sherry was something I liked,
> until one day wham! I decided I didn't like it anymore. So I started a
> search for a Port that I like. All port is not the same -- well, you know
> that!
> Dee Dee
Indeed... :-)
While some of the real imported port is excellent, never underestimate
some of the $8.00 per bottle ports!
I prefer Port to Cream Sherry. Something about the aftertaste...
--
Peace, Om
Remove _ to validate e-mails.
"My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson