"jmcquown" > wrote in message
...
> Ward Abbott wrote:
>> On Fri, 27 Jul 2007 16:56:11 -0500, "Brad" >
>> wrote:
>>
>>> can you post the gravy recipe? i'd like to try it.
>>
>>
>> Gravy has to be one of the easiest things to make....remembering the
>> formula.....ONE to ONE to ONE.
>>
>> 1 tablespoon fat
>> 1 tablespoon flour
>> 1 cup liquid
>>
> I generally do two to one to one but a cookbook isn't required.
>
>
When you become more a Geezer, or Geezerette, it reduces to 1.5TB/cup of
sauce.

Kent