On 2007-07-30, Amarantha > wrote:

> What are the other three?

Oops! ... other five:

The Joy of Japanese Cooking
Escoffier, Elements of Fine Cooking
Kuhn Rikon
RFC
Pies and Pastries at the Academy (CCA before it sold out)

With the exception of the PPatA, they are all small books, about the
same size as JoC and RFC

nb