In article >,
The Cook > wrote:

> On Tue, 31 Jul 2007 08:03:29 -0500, Melba's Jammin'
> > wrote:
>
> >In article >,
> > Dave Smith > wrote:
> >
> >> Make a middle eastern cucumber salad. Grate it up and drain it then stir it
> >> into some yoghurt, garlic and mint, or turmeric.
> >
> >Right. Same thing as tzaziki or is this something else? I've only ever
> >had the tzaziki as a sauce for gyros.
>
> Right now my favorite lunch is Hummus, tazaiki and tomato slice in a
> pita. I also have a large jar of gazpacho in the refrigerator. I
> also have about 20 pounds of cukes sitting here for someone to do
> something with. I am pickled out. I am going to make another batch
> of tzaziki today that will take about 1/2 a cuke. I also have several
> zucchini and over 100 pounds of tomatoes to start preserving in some
> manner or other. Don't think I will get farther than the grocery
> store for the next month.

You'll eat well come winter, Susan. You shame me.
--
-Barb, Mother Superior, HOSSSPoJ
http://www.jamlady.eboard.com - story and
pics of Ronald McDonald House dinner posted 6-24-2007