On Jul 31, 7:27 am, Melba's Jammin' >
wrote:
> In article .com>,
> Bobo Bonobo(R) > wrote:
>
> > On Jul 30, 11:55 pm, sf > wrote:
> > > well, ok.... try this one!
> > >http://www.recfoodcooking.com/sigs/s...0Biscuits.html
>
> > That works? I mean, it really bakes up into a baked thing?
> > --Bryan
>
> Why are you skeptical? Why would it not bake into a biscuit? I'm just
> curious about your disbelief, not looking for an argument.
>
> Flour - check
> Leavening - check
> Fat - check
> Liquid - check
> --
> -Barb

SO MUCH fat. I'm not complaining. Butterfat is divine. It would
ruin me for any other biscuit.

--Bryan