Refreezing meat
In article >,
Mark Thorson > wrote:
> > > >Rudeness is an art form it seems. ;-)
> > >
> > > but it's so seldom well-executed.
> >
> > It takes having a decent vocabulary.
> >
> > Or a Thesaurus.
>
> A thesaurus is like a gun, you gotta know how to use it.
I actually thought about that after posting the reference. <G>
>
> These people who say you can refreeze meat are
> like the people who go swimming after eating.
> They will be the first to die.
> Probably after going blind from reading
> in dim light. :-)
Heh!
The thing is, minimally thawed, it's safe but after doing it a couple of
times, it's going to taste like cardboard...
I have frozen luncheon meats but do it in portions so it only gets
thawed ONCE before being consumed.
--
Peace, Om
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"My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson
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