Need beef jerky recommendation.
Mitch Scherer said...
> "Andy" <q> wrote in message ...
>>I used to get beef jerky at a local pub. You just opened the jar, reached
>>in
>> and whipped out a strip, tossed $.50 on the counter and munched. It was
>> peppered to death and delicious.
>>
>> Alas the pub is long gone and every so often I get a hankering for some.
>>
>> I don't want to make it myself and can't imagine hunting down the good
ol'
>> stuff, so, anyone have a favorite brand in a bag to recommend? Peppery
>> preferred. I'm also open to other than beef jerky.
>>
>> Thanks,
>>
>> Andy
>
> I don't like the peppered flavor, I prefer the original, but I think the
> best jerky is Pemmican. It is more tender than most jerkys. Even more
> tender is Jack Link's kippered beef steak. Most other jerkys are dry and
> tough.
>
> Mitch
Mitch,
I ended up buying a small bag of Oberto original. The little jerky in the
bag there was were all different sizes and different chewiness. Not good
jerky. And there was a small packet of something (desiccant?) in the bottom
of the bag I almost ate.
I'll try a bag of Pemmican next time around.
Thanks,
Andy
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