Andy wrote:
> Mitch Scherer said...
>
>> "Andy" <q> wrote in message
>> ...
>>> I used to get beef jerky at a local pub. You just opened the jar,
>>> reached in
>>> and whipped out a strip, tossed $.50 on the counter and munched. It
>>> was peppered to death and delicious.
>>>
>>
>> I don't like the peppered flavor, I prefer the original, but I think
>> the best jerky is Pemmican. It is more tender than most jerkys.
>> Even more tender is Jack Link's kippered beef steak. Most other
>> jerkys are dry and tough.
>>
>> Mitch
>
> I ended up buying a small bag of Oberto original. The little jerky in
> the bag there was were all different sizes and different chewiness.
> Not good jerky. And there was a small packet of something
> (desiccant?) in the bottom of the bag I almost ate.
>
> I'll try a bag of Pemmican next time around.
>
Are you supposed to be eating this stuff given that you have gout?

Jill