"Andy" <q> wrote in message ...
> After the original Yukon gold kitchen stink, who'da thunk that those "new"
> red potatoes also melt to STANK??!

I learned this past month that kidney beans go bad really fast and then
project a smell like something dead, even though sealed plastic containers.
Ugh. I had opened a can so I could have some on my salads, and they seemed
to go bad in no time, in the fridge. I kept looking for meat.