cybercat wrote:
> Would you trust it, coming out of a cooler? On a 95 degree day?

Absolutely. It just depends upon what's inside of the sushi. Back on Maui,
some kinds of sushi would sit out in grocery stores or convenient stores,
all day, unrefrigerated.

Rice and seaweed doesn't need to be refrigerated. If it has raw fish in,
yes, definitely. If it's cucumber or even canned tuna, it's not necessary.
Just make sure there's no mayo in there.

kili