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Andy[_2_] Andy[_2_] is offline
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Default Key lime pie storage time?

Chuck (in SC) said...

> In a cold fridge 33*, this key lime pie Uncut, well sealed:
> http://www.epicurious.com/recipes/re...s/views/108125
> without whipped cream.. it says "may be held/stored 24 hours"
> Why such a short period? Is 48 hours going to make someone sick?



My key lime pies usually tend to melt (separate) in the fridge almost
overnight.

Andy