"Andy" <q> wrote in message ...
> Chuck (in SC) said...
>
>> In a cold fridge 33*, this key lime pie Uncut, well sealed:
>> http://www.epicurious.com/recipes/re...s/views/108125
>> without whipped cream.. it says "may be held/stored 24 hours"
>> Why such a short period? Is 48 hours going to make someone sick?
>
>
> My key lime pies usually tend to melt (separate) in the fridge almost
> overnight.
>
> Andy

Yeah, they separate from the pie pan to the dessert dish! ;-)~