Omelet wrote:

> In article >,
> "Default User" > wrote:
>
> > I'm making a concerted effort to use up everything in the big
> > freezer. Part of that was an inventory of the contents (posted it
> > on the door). I discovered that I have four bags of frozen corn
> > niblets.
> >
> > Anybody have any ideas on recipes for using up the corn, besides
> > just having corn as a side dish?

> I don't see that, removed from the cob, it would be any different
> from any other frozen corn. :-)

Niblets are removed from the cob.

> I'd consider cutting it into slightly smaller disks and serving it
> steamed with shrimp, crab parts, whole clams, crawfish (if you can
> get them) and baby potatoes.
>
> I know that dish has a name, but I can't think of it at the moment.

Boil, I gather you mean.




Brian


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