> wrote in message
oups.com...
> Well, I have a grandkid, who will be celebrating her 7th birthday this
> Saturday. She's one of those kids, who likes her food simple and
> "unmessed with". . .A traditional Oscar-Mayer weiner kid;-)
>
> I asked what she wanted me to bring to go along with the burgers and
> hot dogs, and she has asked for macaroni and cheese.
>
> I won't be able to put anything over on this kid, so I have to keep it
> pretty pure. I love the exotic rendition that Martha Stewart provided
> awhile back, but it won't work with this little gal.
>
> I must admit, I haven't made Mac and Cheese since the 1970s. Have you
> guys got a recipe that ought to feed about 20 people or so?
>
> It would be greatly appreciated.
>
> Myrl
> http://www.myrljeffcoat.com
>
>
This isn't going to go over very well. I love MAC and cheese as well. I
don't think you can beat
Kraft MAC and Cheese; it would almost sacrilegious to do otherwise. All of
the imitating brands don't quite make it. I, at the end, always add of bit
of coarsely grated aged Wisconsin cheddar to the pot. That makes it sing. I
really wish Kraft would put their grated American cheese back on the market.
It afraid won't happen.
Happy 7th for the grandkid. If you do this she'll love it!

Kent