On Aug 9, 10:48 pm, "Bob Terwilliger" >
wrote:
> Bryan wrote:
> >> This isn't going to go over very well. I love MAC and cheese as
> >> well. I don't think you can beat Kraft MAC and Cheese
>
> > You are right, of course. I mean about it not going over well.
>
> > You should just be slopped like a pig.
>
> Thus speaks someone who's never cooked for a child.

I have a five year old. I do the cooking in the family.
>
> You should just be bitch-slapped with a decaying goat haunch.

You should be given a detention for not doing your homework. I have
mentioned my 5 YO numerous times recently.

The OP wrote that she was cooking for 20. Now, making Kraft dinner
for a kid, well, as long as you do it right, butter, no margarine,
etc, that's one thing, but suggesting that she should serve 20 people
Kraft dinner is inexcusable. This is a COOKING NG.

MaxMom (below) did better than either of us, and posted a real
suggestion, though if the OP knew how to melt cheese into a white
sauce, she likely wouldn't have needed to ask in the first place.
>
> Bob

--Bryan