On Aug 8, 8:59?pm, zxcvbob > wrote:
> I know how to make mayonnaise, but (except for in egg salad) I like
> Miracle Whip better. (It's what I grew up with) Especially the old
> Miracle Whip that had soybean oil as the first ingredient instead of the
> second. So what do I need to mix into homemade mayo to make homemade
> Salad Dressing. Corn starch and water paste, paprika, and sugar?
>
> Thanks,
> Bob

Homemade Miracle Whip
Recipe #417815 ratings
I found this recipe for homemade Miracle Whip in the local paper.
Miracle Whip is not available where I live, so it's nice to have a jar
of this in the fridge.
by Mirj | Edit...My Notes

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68 servings 1/2 liter 20 min 10 min prep
Change to: liter US Metric
2 egg yolks
1/2 teaspoon salt
1 tablespoon powdered sugar
3 tablespoons lemon juice or vinegar
1 1/2 cups oil
1 1/2 tablespoons flour or cornstarch
1 teaspoon dry mustard
1/2 cup boiling water
2 tablespoons vinegar
salt

Not the one? See other Homemade Miracle Whip Recipes
Food Processor/Blender Spreads
United States Spreads
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Using a blender or electric mixer, blend egg yolks, salt, sugar and 1
tablespoons of the lemon juice.
Slowly pour in 1 cup oil, a few drops at a time, mixing thoroughly.
Add remaining 1/2 cup oil a little faster, carefully blending in each
bit before adding the remaining 2 tablespoons lemon juice.
Mix the flour, mustard, boiling water and vinegar together until
smooth.
Pour into a small saucepan and cook until smooth and paste-like (but
not too thick).
Slowly add this hot mixture to the mayonnaise and blend well.
Pour in a container and cool in the refrigerator.