New Member
On Aug 8, 12:45 pm, Mark Thorson > wrote:
> Aussia wrote:
>
> > My name is Aussia and I am joining your group because of my love for
> > all kinds of food. I think the foods of the future will be low in
> > sugar and fat because of the high incidence of diabetes and obesity in
> > the world's population. Most people would prefer more natural foods.
> > For ease, it might be a "one pot" meal.
>
> Whoa! I just checked the RFC membership list, and you aren't
> a registered user. Non-members can view the postings on RFC,
> but non-member posting is forbidden. I've sent the system
> administrator of your site a note explaining he's got the
> security configuration wrong. I can understand why you don't
> want to register atwww.recfoodcooking.com-- it's free, but
> some people don't like giving out photos of themselves -- but
> them's the rules! I've noticed some people have provided photos
> that seem obviously fake or something. I suppose you could try
> that, if you are concerned about it. Hope this helps :-)
I'm baffled here. Why can't people post on this forum? I've been
posting here for weeks, and reading every day. No one ever said
anything about "membership." What's up? And, are you some kind of
policeman for the site? If you are an "official" here, can you please
stop posting stupid messages about weinermobiles as you did today,
those just seem to litter up the forum > B.T.
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