In article >,
Steve Wertz > wrote:

> On Sun, 12 Aug 2007 22:48:39 -0400, Dee Dee wrote:
>
> > Since we hadn't been to Taco Bell for at least 11 or 12 years, and they had
> > quesadilla plastered all over the windows, $2.99 for either chicken or
> > beef.
> > I had the chicken, DH had the beef. The tortilla was a big, fat and soft,
> > cut in 4 funny shaped pieces wrapped in cellophane, about 100F. About 40%
> > of the quesadilla had nothing on it; the rest of it was a gloop of some
> > funny cheese-type sauce instead of a melted cheese, and a few tiny bits of
> > chicken. I ate one of the pieces. And a cup of iced tea for me.
>
> I saw the commercials and they looked like some sort of flatbread
> rather than any sort of tortilla. Looked a like a lot of bread.
> I suspect they want to appeal to the people who want to eat these
> in their cars while driving by making them more like a sandwich.
>
> Thanks for the warning. And apologies in advance for the
> crossposting ;-)
>
> -sw

I really do like Taco Hell's crispy tacos, but that's about all I ever
buy there.

There is a nifty Breakfast Taco place right at the end of my street run
by Hispanics that know how to cook them right. They carry Barbacoa. ;-d
--
Peace, Om

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"My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson