In article .com>,
Doug Freyburger > wrote:

> Omelet > wrote:
> >
> > Canned sardines are really good on crackers with mayo, and sprouts!
>
> Varying levels of fish salads -
>
> Tuna and mayo. Salmon and mixed mayo and sour cream. Sardines
> and sour cream. Jack mackerel and sour cream with some lemon
> juice. To any of them add diced raw veggies like celery or cukes.
>
> Each is more intense than the previous. I rather like sardine salad -
> My dad made sardine sandwiches as treats when I was a kid so I
> have always liked sardines. I have tried jack mackerel salad just to
> see if I would like it, but it's too intense even for me.
>
> Spam is mentioned in the subject line, so - I like to keep a small can
> in my desk at the office. I like spam well enough pan fried but cold
> I
> need to be pretty hungry. If I need to still be at the office around
> midnite
> and didn't have dinner yet, out comes the Spam. I'm not tempted to
> eat it as a snack on days with normal hours.

I find Spam to be WAY too salty as a general rule.

I need to play with fish salads more. I agree that Jack Mackerel is more
intense than tuna by far.
--
Peace, Om

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"My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson