"Giusi" > ha scritto nel messaggio
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>
> "Reg" > ha scritto nel messaggio
> . net...
>>I assume some dishes are better than others for using
>> rehydrated mushrooms in place of fresh? I very rarely
>> use them.
>>
>> I need to make a duxelles and I'm wondering if I can get
>> away with not using fresh. I should probably just get
>> unlazy and do a midnight run to the store.
>>
>> --
>> Reg
>>
> They are not necessarily a second choice. Once cleaned and rehydrated
> they often have a stronger flavor than fresh, depending on type. At any
> season there will be more different mushrooms available dry than fresh.
>
I agree with you, Giusy! They have a stronger flavour , especially Porcini!

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