Baked frittata?
In article >,
"Felice Friese" > wrote:
> Most of the recipes I have call for cooking frittata on the stove top and
> then perhaps giving it a quick broil. I'm looking for one I can do entirely
> in the oven. Does anyone have a favorite? I would prefer a tested one
> because I won't have time to give it a try before I serve it to guests on
> Sunday. Thankew.
>
> Felice
Yes.
Google for Quiche. ;-)
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