Terry wrote:
> I bought a large bottle of salsa that is too hot. Other than tomato
> and onion I can't think of anything else to add to water it down.
>
> Suggestions?

I mix it half & half with sour cream. Makes a lovely
dip.

Kate

--
Kate Connally
“If I were as old as I feel, I’d be dead already.”
Goldfish: “The wholesome snack that smiles back,
Until you bite their heads off.”
What if the hokey pokey really *is* what it's all about?