Kosher Salt vs. Table Salt
"Reg" > wrote in message
...
>
>
> Reg wrote:
>
> > kosher -> table - subtract 20%
> > table -> kosher - add 20%
> >
>
> Sorry that's reversed. Actually it's:
>
> kosher -> table - add 20%
> table -> kosher - subtract 20%
>
> --
> Reg email: RegForte (at) (that free MS email service) (dot) com
>
Either way you have expressed it in a confusing manner. If the recipe calls
for kosher salt, use 20% less table salt. If the recipe calls for table
salt, use 20% more kosher salt. By volume, of course.
--
Peter Aitken
Remove the crap from my email address before using.
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