Karen wrote:
>
> > And if you really love pancakes, mix up the dry ahead of time and keep it in
> > a storage container. Then you just mix up some eggs and milk and you're
> > good to go. Also, try melted butter instead of the oil in the pancakes, it
> > adds a lot of flavor.
>
> Leftover mashed potatoes (plain) are great to add, too, but maybe
> that's the lefse in me.

Leftover oatmeal porridge added to pancake batter is also very good.